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Latest News |
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Cup color influences the taste of hot chocolate
Hot chocolate tastes better in an orange or cream colored cup than in a white or red one, new research has shown. The study adds to recent research demonstrating how our senses perceive food in a different way depending on the characteristics of the container from which we eat and drink.
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Very interesting.
I
especially liked the jungle test in the fun tests.
- Dan Bierenga
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All fun and informative tests,
I shared them
with all my friends. Great way to better understand folks.
- Matthew McAvoy |
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