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Taste preferences impact health, new study finds

Individuals who have a high preference for sweets and a high aversion to bitter flavors may be at an increased risk of developing metabolic syndrome, according to a new study. Researchers analyzed how two tasting profiles, sweet likers (SL) and supertasters (ST), interact and affect dietary intake and health, particularly metabolic syndrome.
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    Very interesting.
    I especially liked the jungle test in the fun tests.
    - Dan Bierenga
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    I shared them with all my friends. Great way to better understand folks.
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